1 pk 8 oz Ready-to-bake biscuits
1/4 c Fresh orange juice
1 tb Grated orange rind
3 tb Chopped pecans or walnuts
3 tb Brown sugar
Place biscuits in an ungreased 9-inch round baking pan. Bake
according to package directions.
In a small bowl, combine orange jucie, grated rind, nuts, and brown
sugar. Spoon over biscuits. Lower heat to 300 degrees, and bake 4-5
minutes longer, or until glazed. Serve at once.
Makes 8 biscuits.
Typed for you by Marjorie Scofield 4/16/95
Recipe By : Home Cooking Magazine, April 95
Serving Size : 8 Preparation Time :0:00
Categories : Biscuit/Muffin Try It