2 c Self-rising flour
1 c Milk
1/4 c Mayonnaise; * see note
Recipe by: Jo Anne Merrill
Preparation Time: 0:20
* Use only real mayonnaise, not salad dressing type.
Combine all the ingredients, mix well. Divide the dough among 12
greased muffin tins. Bake in preheated 400-degree oven for 12-15
minutes. This recipe can be doubled. Keep leftovers in
and reheat slowly.