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Biscuits ( Sweet Potato - Cook ) Recipe


1 c Flour
3 tb Sugar (or more, to taste)
1 c Sweet potatos, cooked/mashed
2 1/2 ts (to 3) baking powder
1/4 c Shortening

Sift dry ingredients. Add shortening and potato and
mix thoroughly. Knead dough; cut with biscuit cutter
(you may need more flour, as dough is sticky). Bake in
400 degree oven 12 to 15 minutes.

Mrs Harold T. Cook