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Beer Bread Recipe

This beer bread recipe adds flavor with--you guessed it--beer! Nice and simple with only three ingredients.

3 cups self rising flour
2 Tbsp sugar
12 oz Beer, room temp.

In a mixing bowl combine flour and sugar. Add beer. Mix well. Place in a greased loaf pan and bake at 375° F for 50-60 minutes. Brush with melted butter.

Add 1/2 cup chopped green scallions and 1/2 cup shredded cheddar cheese and 1 1/2 tsp. poultry seasoning.

Submitted to by International Recipes OnLine