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Crockpot Chile Stew Recipe


1 Whole chicken; cut up
4 c Water
10 oz Can cream of mushroom
1 Or cream of chicken soup
12 Corn tortillas
1 ts Garlic salt
1 pk Chicken gravy mix
1/2 c Chopped green chile

Cook chicken in crockpot with water to cover, about 4 hours. Add
remaining ingredients the last half hour of cooking. Allow to boil
until tortillas are tender. Serve over rice. Makes 5 - 6 servings.
Walt Judy Howle "Flavors of the South"