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Crockpot Pork Chops Recipe


6 Boneless porkchops, browned
1/4 c Brown sugar
1/2 ts Ground cinammon
8 oz Can tomato sauce
1/4 c Syrup from drained Peaches
1/4 c Vinegar

~----------COMBINE:----------------------- Salt & Pepper porkchops to
taste, place in crock pot. Place peaches on top of the chops, then
pour mixture over. Cover, cook on LOW 4-6 hours.