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Pineapple Chicken Crockpot Recipe


3 Chicken breasts *
20 oz Pineapple **
2 tb Mustard; Dijon-style
Soy sauce
1 Garlic clove; minced

* Chicken breasts should be split, skinned and boned. ** Pineapple
should be drained, unsweetened tidbits. Arrange chicken in crockpot.
Sprinkle with pepper and paprika. Mix soy sauce, pineapple and
mustard together; pour over chicken. Add minced garlic. Cover and
cook on LOW 7 to 9 hours or on HIGH 3 to 4 hours. Makes 6 servings