1 c Catsup
1/2 c Brown Sugar; Firmly Packed
1/4 c Lime Juice
2 tb Ground Red Chiles; To Taste
1 tb Vegetable Oil
1 tb Worcestershire Sauce
1 1/2 c Onion; Chopped, 3 Medium
2 Jalapeno Chiles; *
2 Cloves Garlic;Finely Chopped
12 oz Tomato Paste; 1 cn
12 oz Beer; Any Brand
* Jalapeno chiles should be seeded and finely chopped.
Heat all ingredients to boiling in a 2 quart saucepan; reduce heat to
low. Cover and simmer 1 hour; stirring occasionally. Makes about 5
cups of sauce.