Sauce Recipes Index




Don's Tiger Wing Sauce Recipe


1 Bottle Tiger Sauce
1 ts Garlic minced
1 tb Lemon juice (fresh)
1 tb Balsamic vinegar
3 tb Heinz 57 sauce
1 ts Dry mustard
1 oz Jack Daniels whiskey

Place all ingredients into a sauce pan and slowly bring to a slow
boil. Stir continously and boil for 5 minutes. Turn off heat, pour
misture into a bowl, and use as a dip for Buffalo Wings. NOTE: This
is good a BBQ sauce a marinade for pork beef, venison, chicken, and
gator. Keeps in refrigerator for 3 days. ORIGIN: Don Houston's
kitchen circa July 1994